What is the name and homepage of your gluten-free blog?
Kat's GF KitchenWhy do you blog gluten-free?
Share new recipes, meal idea, product & recipe information in our community.
What is the focus of your gluten-free blog?
Products, restaurants, recipes.
How long have you been blogging gluten-free?
2 years approx.
What's the best part of being a gluten-free blogger?
Meeting other local gluten free people, finding out about new products.
What's the hardest part of being a gluten-free blogger?
Probably finding the time to come up with new ideas that are interesting for my readers. A lot of my posts revolve around cooking gluten free when you have a lot going on in your life. If you work full time, go to school and have a social life it's hard to make tons of things from scratch. It's also hard to find restaurants, event venues, etc. Where you can eat like a normal person!
Lessons Learned
- People are typically most interested in products and restaurants.
