Gluten-Free Cooking: Most Popular Articles
Making fresh, homemade almond meal is fast and easy. With this recipe and a bag of almonds you will never run short of almond meal, a versatile, healthy gluten free ingredient.
A moist, delicious recipe for gluten-free carrot cake with rich cream cheese frosting.
Learn how xanthan gum and guar gum are different and how to use these ingredients in gluten-free recipes.
Gluten-free bread recipes and tips and techniques for making better gluten-free breads.
An easy gluten-free recipe for flourless chocolate cake with silky chocolate glaze- wildly popular with all chocolate lovers, gluten-free or not.
Easy and delicious, gluten-Free New York cheesecake recipe. Don't be afraid to make gluten-free cheesecake. It's easy and SO popular!
12 delicious homemade gluten-free cookie recipes for gluten-free cookie lovers.
Amaranth is loaded with unique nutritional properties. Here are 10 reasons why you should add amaranth to your gluten free recipes.
Are you in need of comforting? Try our gluten-free macaroni and cheese recipe!
Super fast and easy recipe for gluten-free peach cobbler - a delicious gluten-free dessert for busy summer days.
Gluten-free crêpes with raspberry sauce is a great recipe for special occasion and holiday brunches. Busy gluten-free cooks, make a stack of versatile gluten-free crêpes ahead of time, wrap and freeze for a fast and convenient special occasion dessert.
An illustrated step-by-step guide to making homemade gluten-free bread.
Light and tender, gluten-free buttermilk pancakes are easy to make and everyone will love them, even gluten eaters.
Gluten-free beer batter fish fry batter produces crisp, light and golden fried fish. It makes a delicious gluten-free batter for onion rings too!
Use gluten-free cracker crumbs to make my Dad's recipe for meatloaf.
Learn more about sorghum, its nutritional properties and how to use it in gluten free recipes.
Gluten-free bread, made without the benefit of the almost magical baking properties of gluten, is challenging. Here are 15 tips to help you bake better gluten-free breads.
Gluten-Free Cooking FAQs - Is baking powder gluten-free?
Panko crumbs, or Japanese bread crumbs are flake-like, coarsely ground bread crumbs used to make crisp, light fried foods and crumb toppings for casseroles. Here is a very simple and delicious gluten free panko-style recipe with a recipe for crisp gluten-free fried chicken strips.
This gluten free pizza crust recipe can be rolled out, just like traditional wheat dough. You can make a thin crusted New York style pizza or thick crusted Chicago style, you decide. Then load it with your favorite toppings.
A classic gluten-free chocolate chip cookie recipe.
With this recipe for a 9-inch gluten-free graham cracker pie crust you can make a myriad of delicious gluten-free pies.
Buckwheat is a nutritious gluten-free grain-like ingredient. Buckwheat cereals and flours are an excellent source of protein, soluble fiber, minerals and antioxidants.
Packaged taco seasoning can be a source of hidden gluten. Make your own gluten free taco seasoning mix and enjoy gluten free tacos- an all-time favorite.
Take 5 minutes and make your own healthy gluten-free salad dressings. Here are 10 delicious, super fast and easy homemade gluten-free salad dressing recipes from About.com Food and Drink Guides to help you get started.
The flavor of salsa prepared with fresh tomatoes, onions, peppers, garlic and cilantro is so much different than store-bought salsas
A jar of homemade gluten-free brownie mix makes a perfect gift for gluten-free family and friends. This recipe is easy to make and the brownies are rich and delicious!
Gluten-free energy bars are an easy no-bake and economical alternative to commercial energy bars.
A hearty combination of oats, nuts and seeds, gluten-free granola makes a nutritious breakfast cereal or snack.
Old fashioned gluten-free apple pie starts with a buttery, tender gluten-free pie crust and a simple classic apple pie filling.
Fiona's Gluten-Free Chocolate Zucchini Muffin Recipe
Here is a rich, herb-laden gluten free lasagna recipe adapted for gluten free cooking from a Tyler Florence recipe called
Easy homemade gluten-free / grain-free dog treats.
Our food processor gluten-free pie crust recipe is easy to make and buttery tender. Use this versatile recipe for both sweet or savory gluten-free pie fillings.
Is it safe to eat blue cheese on a gluten-free diet? Read the evidence and you decide.
Gluten-free crab cakes are delicious and easy to make using ready-made gluten-free crackers. Make large crab cakes as an entree or mini-crab cakes for out-of-the-ordinary appetizers.
Gluten free apple oat muffins are made with freshly ground gluten free oats, fresh shredded apple, apple juice and walnuts.
Recipe for gluten-free eggplant parmesan with traditional Italian meat sauce -- or use your favorite store-bought spaghetti sauce.
This recipe for gluten-free Key lime pie is every bit as refreshingly delicious as the original classic from the beautiful Florida Keys.
Gluten-free chicken nuggets are incredibly crispy thanks to gluten-free panko-style breading.
Homemade gluten-free cream of mushroom soup is easy to make and so creamy delicious with fresh mushroom flavor.
Gluten-free vanilla wafers are easy to make and buttery delicious - a classic gluten free cookie recipe!
Our latest, and best gluten-free bread recipe.
Gluten free recipe for Lemon Meringue Pie. Gluten Free Lemon Meringue Pie is a luscious sweet and tart pie baked in a buttery gluten free crust.
Fresh, homemade gluten-free corn tortillas are easy to make and versatile in gluten-free recipes.
Try one of our favorite gluten-free pizza recipes this week!
Plan ahead and gluten-free travel will be a smooth ride. Here's a list of great gluten-free travel food suggestions, sure to keep you healthy and nourished when you're out-and-about.
A real treat - gluten-free onion rings!
Learn which processed foods contain gluten- some of the foods and beverages on this list may surprise you!
Everyone will enjoy this good, all purpose BBQ sauce. It's thick, tangy and just sweet enough.Adds great flavor to grilled chicken, ribs,hamburgers and brats.
Gluten-free flour and starch glossary. Learn more about the uses, characteristics and nutritional quality of gluten free flours and starches.
Here's a gluten-free blueberry pancake recipe that everyone will enjoy and two pancakes supply one serving of fresh fruits - a healthy way to start your day.
Gluten-Free Spinach Quiche is made with a delicious, butter tender Savory Shortcrust recipe, adapted from a recipe by Master Baker Avner Laskin. The filling is simple and fresh.
Creamy gluten-free scalloped potatoes make an economical yet elegant side dish, fit for special occasions and holiday menus.
Best gluten-free chili recipes from About.com Food and Drink Guides. From vegetarian chili to spicy buffalo chili and everything in between.
A classic tasting gluten-free French toast recipe made with High Protein Gluten-Free Breakfast Bread.
Gluten-free / dairy-free (gfcf) morning glory muffins are delicious, moist muffins made with over 1 quart of fruits, carrots, coconut and walnuts or pecans.
Gluten-free, dairy free, sugar free and grain free recipe for banana coconut muffins from Melissa Diane Smith, author of
This gluten-free hand-shaped bun recipe makes soft, yeasty authentic looking hamburger buns.
Our giant gluten-free lemon ginger crisp cookies may be our all time favorite gluten-free cookie recipe.
Made with ground beef, rice, and cheddar cheese, these gluten-free stuffed peppers are perfect to prepare a day or two in advance of serving.
Tips for packing a healthy gluten-free school lunch, with foods that your child will actually enjoy eating!
This nutritious gluten-free flour blend recipe is made from a balanced blend of sorghum flour, brown rice flour, amaranth and quinoa.
This classic gluten-free tuna casserole recipe is based on a recipe by John Mitzewich, our award-winning Guide to American Food. It's wonderful comfort food for those of us on gluten-free diets!
Classic recipe for gluten-free Shepherd's Pie - a delicious savory pie topped with cheesy mashed potatoes!
Recipe for gluten and dairy free confectioner's frosting - an all-purpose frosting, ideal for decorating gluten and dairy free cakes and cupcakes.
Ten fresh gluten-free fruit and salad recipes to enjoy as the weather warms up.
Gluten-free turkey gravy recipe is easy to make and just as delicious as wheat-based gravy- a must-have Thanksgiving recipe!
A bowl of gumbo is as rich and complex as Louisiana, where it originated.
Gluten-Free Buckwheat Crepes are earthy, slightly nutty tasting and a nutritious alternative to gluten-free crepes made with refined flours.
Jules Dowler Shepard shares her recipe for Gluten-Free Soft Pretzels. This recipe is made using a baking soda bath before baking the pretzels- the authentic method used to make soft pretzels. The recipe is GFCF, gluten and casein free.
This buttery and tender savory gluten-free shortcrust recipe is adapted to gluten-free cooking from a recipe which appears in
Can you brew your own drinkable, even outrageously tasty gluten-free ales and lagers at home? Definitely yes! But should you undertake this part science, part art project? Learn more about the fascinating process of home brewing gluten-free beer. And find a list of gluten-free breweries that make some great gluten-free beers!
This gluten free taco recipe is an easy, healthy gluten free version of an all-time favorite.
Gluten-free and dairy free chocolate cupcakes with vanilla frosting are great for GFCF diets!
The first step in gluten free cooking is to learn which grains are safe to use and which grains contain gluten and are off-limits.
Millets, including teff are nutritious additions to gluten-free recipes. Learn how to use millet and teff in gluten-free cooking.
A collection of gluten-free milet recipes. Millet is a tiny gluten-free seed with big nutritional value.
Collection of luscious gluten-free pie recipes.
This recipe for gluten-free sandwich bread makes a medium-sized loaf that has both good taste and texture. It slices beautifully for sandwiches and makes excellent toast.
A collection of 5 gluten-free sugar cookie recipes, including gluten-free cut-out cookies, refrigerator sugar cookies, big batch sugar cookies and a gluten-free sugar cookie mix recipe.
Best gluten-free chicken wing recipes from About.com Food and Drink Guides.
Collection of our favorite gluten-free cake and cupcake recipes!
A classic, family favorite recipe for gluten-free potato salad.
Buttery-rich gluten-free apple crumble is a delicious, easy alternative to apple pie - just as flavorful but without the fuss of making gluten-free pie crust.
Easy, delicious, economical and healthy, omega-3 rich gluten-free salmon croquettes are a family favorite.
This high protein, gluten-free breakfast bread recipe has a lightly sweet flavor and soft texture. The recipe is a dairy and soy free version of a recipe which appears in Gluten-Free Baking with The Culinary Institute of America by Richard J. Coppedge Jr., C.M.B.
Gluten and dairy free (gfcf) Scandinavian Meatballs are just as delicious as the original recipe made with cracker or bread crumbs and milk. A little nutmeg, allspice and grated fresh onion add big flavor to this classic Scandinavian recipe.
Celebrate St. Patrick's Day with this delicious, easy recipe for Gluten-Free and Dairy Free Irish Soda Bread. Raisins, cinnamon, nutmeg and a dab of honey add just the right sweetness to this classic bread recipe.
Easy, healthy and delicious gluten-free fish tacos are a nice change-up!
Gluten-free homemade granola bars are great travel snacks!
Hummus is a high protein, fiber rich dip made from garbanzo beans and it's easy to make!
Our favorite gluten-free pancake, waffle, French toast and crepe recipes.
Chia seeds (salvia hispanica L) are gaining popularity as a nutritious gluten-free ingredient. Learn more about the health benefits of gluten-free chia seeds and chia seed flour and how to use them in gluten-free recipes.
Gluten-free buckwheat bread has a wonderful earthy flavor. It's rice-free too - not gritty but moist!
Gluten, dairy, soy, corn and legume free high protein gluten-free flour blend recipe, ideal for gluten-free yeast bread recipes.
What is gluten-free cooking? Learn which grains contain gluten and which don't, which processed foods contain added gluten and how cooking with gluten-free flours is different than cooking with flours that contain gluten.
Collection of easy and delicious gluten-free quick bread recipes.
Fadge, an Irish potato roll is delicious for breakfast. Our recipe is gluten-free / dairy-free and a great way to use leftover mashed potatoes.
Learn why magnesium is a very important nutrient and what you can do to prevent magnesium deficiency when you're on a gluten-free diet.
A healthy low carb gluten-free / grain-free recipe, our flax almond muffins are made with fresh ground flax meal and almond meal. No gum needed in this moist recipe.
Garden fresh gluten-free tomato soup is so easy to prepare, the flavor beats anything in a can and it's a great way to use those last lingering tomatoes in your garden.
Believe it or not, soy sauce is commonly made with wheat.
Review of Udi's Gluten-Free Whole Grain Bread manufactured by Udi's Gluten-Free Foods, Denver, Colorado. Why is this gluten-free bread so good?
Healthy kid-friendly gluten-free breakfast recipes.
Delicious, healthy homemade gluten-free soup and stew recipes to fill you with warmth.
Gluten-Free Hummingbird Cake with Cream Cheese Frosting is a sweet southern cousin to carrot cake.
A great, all purpose gluten-free french salad dressing recipe that is incredibly fast and easy to make.
5 tips for new gluten-free cooks - what you need to know to get started cooking gluten-free.
A collection of homemade gluten-free snack recipes just for kids!
This strawberry shortcake is made with a simple gluten-free cake recipe, and drenched with summer-fresh strawberries. This recipe is gluten and dairy-free so it's appropriate for GFCF diets.
This recipe for gluten-free / dairy free molasses ginger cookies is made with Authentic Foods GF Classic Blend Flour. The cookies are a big soft version of ginger snaps.
Gluten-free cheese sauce is very easy to make and as rich and flavorful as cheese sauce made with wheat flour. Use this gluten-free cheese sauce to enhance steamed vegetables or gluten-free pastas.
What's the best gluten-free baking flour mix? That depends on you! Compare popular gluten-free baking mixes to find the one that's best for you.
Gluten-free walnut and rosemary bread recipe makes a savory, aromatic loaf of walnut-studded, rosemary flecked gluten free Artisan bread. For a wonderful basic gluten-free loaf, omit rosemary and walnuts.
Gluten-free Southern-style banana meringue pudding is a gluten-free version of a classic favorite, compete with vanilla wafers, gluten-free of course and topped with glorious meringue. And this version is dairy free as well as gluten-free!
A delicious make-ahead yeasted gluten free waffle recipe- very light and crisp waffle.
Learn more about the ancient grains, a group of gluten-free grains that can be added to gluten-free recipes to make them more nutritious. The ancient grains include amaranth, buckwheat, chia, millet, quinoa, sorghum and teff.
This gluten free recipe for Eggs Benedict is a delicious lazy weekend treat. The hollandaise sauce is fast and easy- no double boiler required!
Adding naturally gluten-free, nutritious and economical eggs to a gluten-free diet is a delicious way to eat healthy.
A tender, buttery gluten-free pie crust and traditional spicy pumpkin custard filling make this gluten-free pumpkin pie recipe the only pie you need to bake this Thanksgiving- everyone will enjoy this recipe.
Gluten free cooking for children takes special care and planning. Tips and recipes just for gluten free kids.
How to use gelatin and agar agar in gluten-free recipes.
Gluten-free pumpkin pancakes 3 ways! Serve this light, spiced pancake plain, with apples or pecans. Any way you serve them, this is a delicious gluten-free fall breakfast recipe!
Tips for eating in restaurants on a gluten-free diet. Find restaurants that serve gluten-free foods.
Top 5 gluten-free sweet potato recipes from the experts at About.com. Try these if you're looking for Thanksgiving sides or new everyday dishes.
This gluten free recipe for English Muffins taste and look like delicious, yeasty traditional English muffins.
Learn how to live economically on a gluten-free diet.
Gluten-free sesame crisp cookies are rich with the nutty flavor of toasted sesame seeds and good news - this gluten-free cookie recipe calls for very little gluten-free flour and zero gums!
Kid-decorated gluten-free sugar cookies are the most beautiful holiday cookies of all! This recipe is easy to work with and makes lots of delicious, buttery holiday cookies.
Gluten-free and grain free almond flax cheese crackers are incredibly easy to make and crunchy delicious. No grains, no gums!
A collection of kid-friendly gluten-free school lunch recipes that will keep even picky eaters and those with multiple food intolerances happy and healthy.
Gluten-free carob brownies are made with roasted carob powder, a natural substitute for cocoa in brownie recipes. Carob is naturally sweeter than cocoa powder and is a good source of calcium, magnesium, iron, potassium and selenium.
Gluten-free spaghetti is fast, easy and delicious thanks to great gluten-free products.
Expandex modified tapioca starch is a gluten free ingredient said to improve the texture and shelf-life of gluten free baked goods.
Gluten-free / grain-free baking recipe collection.
Learn more about gluten-free quinoa and how to use this ancient grain in gluten free recipes.
Delicious gluten-free walnut brownie cookies call for much less gluten-free flour than most cookie recipes!
A crunchy, buttery gluten-free oatmeal cookie recipe made with toasted coconut and fresh ground gluten-free oat flour.
Easiest ever gluten and dairy free coconut custard pie is a great recipe for busy cooks. This delicious pie calls for a scant 1/4 cup of gluten-free flour and makes its own crust.
Gluten Free and Dairy Free Apple Zucchini Spice Bread recipe is a delicious, moist quick bread, full of fall flavor and ideal for kids and grown-ups on GFCF diets.
Here is a recipe for gluten free chex-style mix that illustrates just how easy it is to substitute gluten free products in classic recipes with great results. This snack mix looks and tastes exactly like the original.
Homemade gluten-free croutons are a great way to use up day-old gluten-free bread. They are fast and easy to make and more economical than buying store-bought croutons.
This may sound like a trivial subject, but there is a right way and a wrong way to measure flours. How you measure your gluten free flours and starches can affect your gluten free cooking results, for better or for worse.
This from scratch recipe is buttery moist and loaded with nuts and dried fruits, 8 cups to be exact.
This recipe for gluten-free popovers is very easy to prepare and delicious served with a warm bowl of soup or stew.
Gluten-free cinnamon-glazed pumpkin cookies are soft, spiced cookies, delicious with a cup of tea or coffee on a fall afternoon.
Children and adults with Celiac disease are at risk for iron deficiency or iron deficiency anemia (IDA), a particularly severe form of iron deficiency. Iron deficiency is the most common nutrient deficiency in the world. Learn what you can do to prevent iron deficiency.
Gluten-free cut-out sugar cookies are the perfect holiday cookie in all their simple buttery tender goodness.
If you are craving a gluten-free Reuben sandwich, make it with gluten-free caraway seed bread.