Gluten-Free Cracker Recipes
Gluten-Free Oat Flour Matzoh Crackers
This recipe for homemade gluten-free oat matzoh crackers is made with certified gluten-free oat flour, potato starch and almond meal. These rustic matzoh crackers are tender and crisp- a nice gluten-free matzoh cracker to serve during Passover. They are baked within 18 minutes of adding water and they do not contain corn, rice or any leavening...
Gluten-Free / Grain Free Almond Flax Crackers
Gluten-free and grain free almond flax cheese crackers are incredibly easy to make and crunchy delicious. No grains, no gums!
Gluten Free Cheese Cracker Recipe
A great tasting gluten free cracker- perfect for snacking, appetizer trays and lunch boxes.
Gluten Free Cheese Crackers
Lots of cheddar cheese, a pinch of cayenne, healthy amaranth flour and almond meal meld into a crisp, cheesy gluten free snack cracker.
Artisan Gluten Free Herbal Crackers
You can buy gluten free crackers and some of them are good, but many are made from highly refined starches- not very nutritious and, these products tend to be expensive. This crisp, herbal cracker is free of gluten, dairy, egg, corn and yeast. The dough is made with nutritious amaranth flour and almond meal, with arrowroot added for crispness.