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Gluten-Free Rice Crispie Squares Recipe

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Gluten-Free Rice Crispie Squares Recipe

Gluten Free Rice Marshmallow Square

Photo 2009 © Teri Lee Gruss, licensed to About.com, Inc
Gluten-free rice crispie squares are fast, easy and oh, so familiar- a gluten-free kid's favorite recipe. Make a batch to take along to sporting events, for sleep-overs or pack a bag for road trips.

Prep Time: 10 minutes

Total Time: 10 minutes

Ingredients:

  • 1 10 ounce box of Gluten-Free Brown Rice Crisp Cereal (Use the entire box)
  • 8 tablespoons butter (1 stick)
  • 1 10 ounce package of marshmallows
  • 1 teaspoon GF Vanilla Extract

Preparation:

  1. Grease a 13 x 9 inch pan
  2. Melt butter over low heat in a large pan.
  3. Add marshmallows to melted butter and stir over low heat until melted. Remove pan from heat. Stir in vanilla extract.
  4. Stir in rice cereal and gently coat cereal with marshmallow mixture.
  5. Pour rice mixture into prepared pan. With buttered fingers press the mixture flat.

Use this recipe to make irresistible Gluten-Free Ice Cream Sandwiches

Makes 12 2 inch square

Reminder: Always make sure your work surfaces, utensils, pans and tools are free of gluten. Always read product labels. Manufacturers can change product formulations without notice. When in doubt, do not buy or use a product before contacting the manufacturer for verification that the product is free of gluten.

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