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Articles related to gluten free flours and grains

Safe and Unsafe Grains and Flours - Gluten-Free
The first step in gluten free cooking is to learn which grains are safe to use and which grains contain gluten and are off-limits.
http://glutenfreecooking.about.com/od/glutenfreecookingbasics/a/Safeingredients.htm
How to Use Gluten-Free Flours and Starches - Gluten-Free Cooking
Learn more about the unique characteristics of gluten-free flours and starches ... To prevent rancidity, always store whole grains and flours in the refrigerator or ...
http://glutenfreecooking.about.com/od/glutenfreeingredients/tp/20-Gluten-Free-Flours.htm
Learn About Gluten-Free Ancient Grains - Gluten-Free Cooking
Learn more about the ancient grains, a group of gluten-free grains that can ... The ancient grains include amaranth, buckwheat, chia, millet, quinoa, sorghum and teff. ... 7 Common Questions About Gluten and Grains · Gluten-Free Flours and ...
http://glutenfreecooking.about.com/od/glutenfreeingredien2/tp/glutenfreeancientgrains.htm
Lists of Gluten-Free Grains - Celiac Disease & Gluten Sensitivity
Many gluten-free grains can make the gluten-free diet easier. Learn which ... Here's a place to start learning about gluten-free alternatives to wheat flours. Share.
http://celiacdisease.about.com/od/glutenfreegrains/
10 Reaons To Use Amaranth in Your Gluten Free Recipes
Amaranth contains more magnesium than other gluten-free grains. ... of gluten- free cooking come from combining a variety of gluten free flours , starches and ...
http://glutenfreecooking.about.com/od/nutritionmealplanning/a/amaranth.htm
Grains for a Gluten-Free Diet - Celiac Disease & Gluten Sensitivity
Dec 4, 2014 ... Safe (gluten-free) grains and grains to avoid on a celiac disease diet, in table form, to print out and take to the ... Flours from nuts/beans/seeds
http://celiacdisease.about.com/od/theglutenfreediet/a/GrainTable.htm
Study Finds Gluten Contamination in Grains, Seeds and Flours ...
32% of naturally GF grains/seeds/flours tested had excessive levels of gluten. By Teri Gruss, MS ... Protein Content of 10 Popular Gluten-Free Grains. Image- ...
http://glutenfreecooking.about.com/od/glutenfreecookingbasics/a/Researcher-Suggest-Proposed-Fda-Gf-Labeling-Guidelines-In-Need-Of-Revision.htm
Grains for Wheat Allergy and Celiac Disease - Food Allergies
Dec 4, 2014 ... If you've got a wheat allergy or celiac disease, lesser-known grains can add variety to ... Look at any prepackaged wheat-free or gluten-free specialty food, and it's ... When Should You Use Wheat-Free and Gluten-Free Flours?
http://foodallergies.about.com/od/wheatallergies/tp/wheatfreegrains.htm
Is Flour Gluten-Free? Which Types?
Dec 10, 2014 ... Gluten-Free Diet · Which Grains are Gluten-Free? ... As I said, these alternative flours are usually gluten-free, but they're not always safe on the ...
http://celiacdisease.about.com/od/glutenfreegrains/f/Is-Flour-Gluten-Free.htm
How to Make Your Own Gluten-Free Flour and Mixes
Oct 1, 2014 ... Buy gluten-free grains in bulk and make your own gluten-free flour blend in order to eat ... Have you checked out the price of gluten-free flours?
http://celiacdisease.about.com/od/keepingfoodcostsdown/ss/How-To-Eat-Gluten-Free-On-A-Budget_6.htm
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