Think about serving economical, delicious gluten-free salmon croquettes (patties) during observation of Lent. This easy dish is so flavorful, it's reminiscent of old-fashioned comfort food and kids seem to love eating fish when it's shaped into a croquette and pan-fried to a golden brown!
More Gluten-Free Fish Recipes:
Gluten-Free Crab Cake Image © 2011 Teri Lee Gruss
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