Gluten-free (and grain free) pumpkin caramel flan is a super-rich option to traditional gluten-free pumpkin pie. If you are eating gluten-free and grain free this may be just the Thanksgiving dessert recipe you've been looking for.
A flan is an egg-rich custard poured into a baking dish that has been coated with melted, amber-colored sugar. The caramel flavor that is created when the sugar darkens adds so much depth and flavor to this simple custard.
Recipe for Gluten-Free and Grain Free Pumpkin Caramel Flan
More Gluten-Free Pumpkin Recipes
Photo 2012 © Teri Lee Gruss
Get the latest Gluten-Free Cooking Thanksgiving recipes - Subscribe to our free Gluten-Free Cooking eNewsletter!
Comments